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Your France Guide to the Best Bakeries in Paris

Last Updated on 27th February 2024 by Sophie Nadeau

A smorgasbord of carb-filled delights awaits those who visit Paris, and on a wider scale of course, France. From buttery croissants to crumbling tarts, and fluffy as a cloud baguettes, there’s no shortge of boulangeries (the French word for bakeries) in the French capital. Here’s your ultimate guide to the best bakeries in Paris!

Truth be told, stop on almost any street corner and you’ll likely spy at least a handful of bakeries within eyesight. Paris boasts a staggering 30,000 bakeries (though, of course, some serve better quality fare than others) and even has its very own bread festival, which is typically held on an annual basis and celebrates the very crème de la crème of French baking.

What makes French butter different?

Introducing bakery culture in Paris

Before visiting a French bakery, be sure to check out our guide on French boulangeries in order to pick up some essential travel tips to know before you visit. After all, one of the most common French daily habits is to pick up a daily baguette in the morning!

As of the 30th November 2022, the French Baguette has been given UNESCO World Heritage status. The foodstuff has joined the list of “intangible cultural heritage” alongside things such as traditional tea making in China and a Korean mask dance known as “talchum”.

On the subject, president Macron said that the baguette is “envied around the world” and offers up “250 grams of magic and perfection in our daily lives”.

Stohrer: Visiting the Oldest Patisserie in Paris France (and the birthplace of Baba au Rhum)

Best bakery in Paris

Poilâne, 38 Rue Debelleyme, 75003 Paris, France

What to buy: Pain Poilâne – a delicious sourdough which pairs well with any savoury spread

If there’s one bakery in Paris that you should make it your mission to visit above all others, make it Poilâne, a brand which can be found at several locations dotted across the city. After all, this is probably one of the most famous bakeries in Paris.

I personally recommend visiting the location in Le Marais as this will allow you to visit plenty of other iconic attractions nearby and thus saving you time during your trip to Paris.

The most famous offering from Poilâne is the Poilâne bread which is named for the late baker, though there are plenty of other sweet and savoury options for sale in the store.

Particularly special patisseries for sale that you should pick up if you can while at Poilâne include tarte aux pommes and a variety of seasonal delights depending on the time of the year.

Poilâne, 38 Rue Debelleyme, 75003 Paris, France

Du Pain et des Idées, 34 Rue Yves Toudic, 75010 Paris, France

What to buy: ‘Escargot’ – a Vienoisserie which comes in all sorts of delectable flavour combinations (I personally loved the pistachio rendition)

Just a short walk away from Canal Saint Martin (the chic waterway that dominates the 10th district of the city), Du Pain et des Idées ((literally translated into English as ‘Bread and Ideas’)) is so successful that it doesn’t even open on weekends! Indeed, it has to be said that this boulangerie serves up some of the best pastries in Paris…

The Parisian bakery was founded by Christophe Vasseur (who formerly worked in fashion) close to two decades ago as an artisan boulangerie serving up traditional breadstuffs with some unique twists.

Be sure to visit earlier in the day if you want your pick of the best sweets and baked goods. When things sell out, they’re typically gone for the day so be sure to head to the store earlier on in the day in order to avoid disappointment!

For an extra special treat, consider taking your purchase to go so that you can sit by the water of Canal Saint Martin, just like the locals do! The canal in the 10th arrondissement is a hip and trendy spot where you can sit by the water, check out street art, and explore cool and unique shops.

How to Visit Du Pain et des Idées, Paris

Stohrer, 51 Rue Montorgueil, 75002 Paris, France

What to buy: Baba au Rhum- an alcoholic soaked sponge which finds its origins in France in Lorraine, to the eastern side of the country. The delicious sweet is actually said to have been originally created in its current store by Nicolas Stohrer, the founder of this Parisian bakery.

Illustrious, beautiful, and something of an insitution when it comes to Paris bakeries, Stohrer is the oldest still-in-operation boulangerie in the entirety of the capital, having been in business since 1730 when it was founded by Louis XV’s pastry chef.  Of all the bakeries in Paris, Stohrer may well be the most famous.

The scent of freshly baked pastries is ever wafting out of a certain doorway along Rue Montorgueil, one of the best semi-pedestrianised shopping streets Paris has to offer (No. 51 to be precise)

While the pastry shop itself is home to all manner of finely sliced sandwiches, intricately created desserts, and local specialities (the window display is almost always filled with traiteur (take out) goods), nearby you’ll find several cheese shops, fish vendors, and vegetable sellers.

Stohrer: Visiting the Oldest Patisserie in Paris France (and the birthplace of Baba au Rhum)

Liberté,  40 Rue Saint-André des Arts, 75006 Paris, France

What to buy: The rose praliné brioche

Recently opened at a location in the 6th arrondissement of the city, Liberté is as much a feast for the eyes as it is for the stomach (everything sold in this Parisian boulangerie is simply Instagram pretty) and there is even seating directly outside where you can enjoy your purchases surrounded by beautiful Parisian architecture while watching the world go by. 

Despite rave reviews I was not entirely sold on their traditional baguette. Depending on where you are in Paris, the French bread can be priced from anywhere from 90 centimes to €1,50.

My local Parisian boulangerie sells baguettes at €1,10 and that of Liberté is priced at €1,20. With this being said, I absolutely adored the brioche praline roses and would highly recommend it to anyone wandering around the 6th arrondissement of the city.

Liberté,  40 Rue Saint-André des Arts, 75006 Paris, France

Aux Merveilleux de Fred, 24 Rue du Pont Louis-Philippe, 75004 Paris, France

Yet another sweet-themed bakery which you won’t want to miss on any trip to Paris is that of Aux Merveilleux de Fred. Situated in Le Marais, one of the most prestigious and historic parts of the city, Aux Merveilleux is well worth a visit whenever you’re in the area.

Aux Merveilleux de Fred, 24 Rue du Pont Louis-Philippe, 75004 Paris, France

Boneshaker Doughnuts, 86 Rue d’Aboukir, 75002 Paris, France

What to buy: Doughnuts (the clue is in the name!) Be sure to check out the special/ guest doughnut which changes with the seasons.

Please note that, thanks to a recent change of location, Boneshaker Doughnuts now has its own indoor seating where you can have coffee and sweets indoors (you can, of course, still opt to take your doughnuts to go!)

More of an American-style offering as opposed to a traditional French bakery (there are no savoury products to be found here!) Boneshaker Doughnuts more than merits its place on the list for serving up the very best doughtnuts

Situated in the ever-so-chic second arrondissement of the city, not far from rue du Nil and the illustrious semi-pedestrianised rue Montorgueil, Boneshaker Doughnuts sells brownies, coffees, and cookies (as well as donuts, of course!)

Boneshaker Doughnuts Paris: A Sweet Treat in the 2nd

BO&MIE,  91 Rue de Rivoli, 75001 Paris

What to buy: sandwiches and typical French pastries (this chain is all across the city and is pretty decent)

Though I’m often remiss to recommend chains, there is one chain of bakeries in Paris which deserves a second glance. BO&MIE can be found in several locations, including right by the Louvre Museum in central Paris.

I highly recommend all of their pastry products, though the bread is also well-priced and delicious too! Please note that the BO&MIE location next to the Louvre can’t sell breads on a Monday due to local bylaws.

BO&MIE,  91 Rue de Rivoli, 75001 Paris

Land & Monkeys, 86 Boulevard Beaumarchais, 75011 Paris

What to buy: All manner of vegan sweet treats, though we particularly recommend the gooey cookie!

Though travel through France was once something of a nightmare for vegans and vegetarians, I’m pleased to report that this is definitely no longer the case! Indeed, there are now plenty of vegan eateries and grocery shops in Paris so you can indulge in countless cuisines cruelty-free.

One of the best bakeries in Paris which caters to vegans is that of Land & Monkeys, which now operates at two locations in the city. Though there is a boutique in the 14th arrondissement at Pernety métro station, the branch of Land & Monkeys that you’re more likely to frequent is that located in Beaumarchais on the fringes of Le Marais.

Step inside at any given moment and you’ll soon be greeted by the scent of freshly baked baguette and a wide array of sweet and savoury treats. As well as all kinds of vegan wraps and sandwiches, there are the usual vienoisseries (croissants, pain au chocolat), and salads.

I personally recommend taking your purchases to go and heading to the nearby Place des Vosges where you can enjoy a picnic style lunch while watching the world go by.

Land & Monkeys, 86 Boulevard Beaumarchais, 75011 Paris

Clove Bakery, 71 Rue Greneta, 75002 Paris

What to buy: American style cupcakes and cake slices. Cake slices are an extravagant €6, making this one of the most expensive bakeries in Paris on the list, but can easily be split into two portions.

Situated in the second arrondissement of the city, not far from rue Montorgueil, Clove Bakery is an absolute must-visit for those who enjoy American style baking and who want a taste of the USA while in the French capital.

Particular sweets of note include indulgent slices of red velvet cake, authentic cookies, and Whoopie pies, a kind of cake/ cookie which includes cream sandwiched between two sponge slices. Please note that Clove Bakery used to be called Stoney Clove.

stoney clove bakery

Mamiche, 45 Rue Condorcet, 75009 Paris

Hands down, one of the best bakeries in Paris is Mamiche, whose main store is located in the north of the 9th arrondissement. Offering up a wide array of pastries, cookies, breadstuffs, and even one of the best cream puffs in Paris, Mamiche is a must-see while in the 9th.

mamiche paris

Boulangerie Chambelland, 14 Rue Ternaux, 75011 Paris

What to buy: gluten free bread and baked goods

If you’re looking for a gluten free option while in Paris then you need to look no further than Boulangerie Chambelland. There are actually several branches now in operation in the city, including in the 11th and 17th arrondissements. Particular highlights include bread, pastries, and lunch time treats such as quiches.

Boulangerie Chambelland

Jeffrey Cagnes,  73 Rue Montorgueil, 75002 Paris, France

Visit for: delicious patisseries

There are actually two branches of this Parisian bakery, but I personally prefer the store on rue Montorgueil as it’s close to many must-see attractions. As well as a variety of traditional French cakes, they have a number of vienoisseires. I personally found their croissant to be less flaky and more brioche in its texture.

jeffrey cagnes croissant

Boulangerie Utopie, 20 Rue Jean-Pierre Timbaud, 75011 Paris, France

What to buy: Apple pastries, vanilla eclair, sesame roulé

This delightful bakery is located in the 11th arrondissement of Paris and is best-known for its amazing selection of mouthwatering pastries.

Many people who have visited swear that the vanilla éclair is the best one they’ve ever had in their lives, and with an endorsement like that, you definitely shouldn’t miss this Parisian bakery on your France trip!

Philippe Conticini, 31 Rue Notre Dame de Nazareth, 75003 Paris, France

What to buy: giant croissant, giant pain au chocolat

If you’ve spent any time looking up the foodie side of Paris TikTok, then no doubt you’ll have come across the giant viral croissant.

This croissant can be purchased at Philippe Conticini for around €30 and you’ll even see a giant one displayed in the window when you visit one of their three boutiques in Paris. However, if you want to buy one for yourself, you’ll need to make a special order in advance! Check their website here.

Maison Louvard

What to buy: crookie (a trendy mashup of a cookie and croissant)

One of the trendier bakeries in Paris to make this list is Maison Louvard, which is most famous for its crookie (which is on the pricier side of things but also completely delicious). It’s worth noting that this is not just a boulangerie but also a restaurant so you can also get traditional French dishes here at their restaurant if you so wish!

Permanently closed bakeries in Paris

  • Circus Bakery, 63 Rue Galande, 75005 Paris, France [PERMANENTLY CLOSED] What to buy: Cinnamon buns Please note that as of late 2021, Circus bakery is permanently closed. Luckily, many of the same products that were for sale in Circus can now be found for sale in the Ciné Café in the Merci concept store in Le Marais. Located along a little cobbled lane in the Latin Quarter of the city, an area so-called because during the Middle Ages students of the nearby Sorbonne University would converse with one another solely in Latin, Circus Bakery has been in business for a good few years now and is perhaps most famous for its delicious cinnamon buns. For those who prefer savoury flavoured breadstuffs to sweet, the main offering from Circus is a crusty sourdough loaf. And if you’re looking for something a little smaller, then there are always several seeded rolls for sale. Lin, sesame, pumpkin, sunflower, and poppy seeds are all to be found within the baked goods. I also love the lattés served up at this Paris bakery, though it’s worth noting that all of the goods are on the pricier side of things.

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Sophie Nadeau loves dogs, books, travel, pizza, and history. A Francophile at heart, she runs when she’s not chasing after the next sunset shot or consuming something sweet. She splits her time between Paris and London and travels as much as she can! Subscribe to Sophie’s YouTube Channel.

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David Geary

Sunday 11th of February 2024

Sophie - Where was the cover photo taken? The patisserie with the ornate interior, chandelier, long counter with all sorts of pastries

Sophie Nadeau

Monday 12th of February 2024

Stohrer in the second arrondissement :)


Friday 27th of August 2021

This is awesome! Thank you! Especially cause I’m headed to Paris next February.

Little tip though: Could you please include prices (or estimates) so that people looking to go in can also have an idea of what to expect, cost wise.

Outside of that, I’m glad I came across this!!!! Thank you

Sophie Nadeau

Wednesday 1st of September 2021

Thank you, I will update my guides shortly with rough price ranges! :)

Carmen // travel writer

Friday 30th of October 2020

French pastries sound delicious right about now. Sign me up for the rose praliné brioche. Sounds incredible!!


Friday 30th of October 2020

I just admire French pastries ♥


Tuesday 20th of October 2020

This is necessary content !! Honestly I find Paris has a lot of mediocre bakeries, you really need to know what you're doing and where you're going. Haven't been able to go France since Covid but itching to get back and try some of these bakeries! Will bookmark this post :)

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